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An eminent Cabernet wine which can lay claim to coveted accolades such as Blue Gold Sydney International and Gold Concours Mondial de Bruxelles. Jacobs Creek retain South Australia's finest vineyards and aim to improve the quality of wine every year. Jacobs Creek»
Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
A highly prolific wine industry trophy winner, including best single vineyard and best Shiraz at the hotly contested McLaren Vale Wine Show. A magnificent collation of old vines fruit from several pickings on the illustrious Rayner property, including a judicious measure of grapes as whole bunches, are treated to a wild indigenous yeast ferment and course of age in barrels of well seasoned French oak. Bondar»
Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany Pinot Noir to be bliss for the most discerning palates. Wignalls»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
Coriole is one of McLaren Vale's most eminent, artisanal estates. Consecutive vintages of Coriole Shiraz have claimed a remarkable back to back San Francisco Double Gold. Coriole»
A passionate, family owned and operated winery who've been rewarded with highly coveted Royal Melbourne Gold for their impressive Langhorne Creek reds. Temple Bruer have been waving the magic wand with their brilliant efforts at Merlot, scoring further medals at the Small Winemakers and Rutherglen Wine Shows. Temple Bruer»
Howard Vineyard Pinot Gris $287.88/Case of 12
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Pinot Gris Grigio by Howard Vineyard of Adelaide Hills. .
FromHoward Vineyard
VarietalPinot Gris Grigio
RegionAdelaide Hills / South Australia
EachDozen
23.99 287.00
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Howard Vineyard Block Q Sauvignon Blanc
Available by the dozen
By Howard Vineyard
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Howard Vineyard Cabernet Sauvignon
Available by the dozen
By Howard Vineyard
Varietal CabernetSauv
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Howard Vineyard Cabernet Shiraz
Available by the dozen
By Howard Vineyard
Varietal Shiraz CabernetSauv
Region Adelaide / SouthAustralia
Each $20.99
Dozen $251.00
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Howard Vineyard Gruner Veltliner
Available by the dozen
By Howard Vineyard
Varietal Gruner Veltliner
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Howard Vineyard Nouveau Cabernet Franc
Available by the dozen
By Howard Vineyard
Varietal CabernetFranc
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Howard Vineyard Pinot Chardonnay
Available in cartons of six
By Howard Vineyard
Varietal PinotNoir Chardonnay
Region Adelaide / SouthAustralia
Each $25.99
Dozen $311.00
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Howard Vineyard Pinot Gris
Available by the dozen
By Howard Vineyard
Varietal PinotGris Grigio
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Howard Vineyard Pinot Noir
Available by the dozen
By Howard Vineyard
Varietal PinotNoir
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Howard Vineyard Rose
Available by the dozen
By Howard Vineyard
Varietal CabernetSauv CabernetFranc
Region Adelaide / SouthAustralia
Each $20.99
Dozen $251.00
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Howard Vineyard Sauvignon Blanc
Available by the dozen
By Howard Vineyard
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $20.99
Dozen $251.00
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Howard Vineyard Shiraz
Available by the dozen
By Howard Vineyard
Varietal Shiraz
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Howard Vineyard Sparkling Rose
Available in cartons of six
By Howard Vineyard
Varietal Chardonnay
Region Adelaide / SouthAustralia
Each $25.99
Dozen $311.00
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Howard Vineyard

https://www.howardvineyard.com/ - Howard Vineyard - Tasting Notes On Australian & New Zealand wines
Howard Vineyard are all about the realization of elegant, cool climate wines, grown to a landscape of rolling vines set amongst towering gum trees on the Adelaide Hills

In 1890, Amos William Howard discovered subterranean clover thriving naturally in a picturesque valley in the Adelaide Hills. Howard Vineyard’s stone barn Cellar Door and premium red vineyard are located in Nairne, on the site of this original farm. Subterranean clover continues to grow at this site, restoring nitrogen and ensuring the health and quality of the soil in this spectacular vineyard. Thirty kilometres away, the high altitude (470m), cool climate white vineyard at Schoenthal (“Beautiful Valley” in German) is one of Adelaide Hill’s finest sites for growing fresh, crisp sparkling and white wines. These two unique vineyard sites grow exceptional white and red grapes without compromise, Howard Vineyard's Picnic, Clover and Amos wines are renowned for their delicate notes and distinctive fruit purity.

https://www.howardvineyard.com/ - Howard Vineyard - Tasting Notes On Australian & New Zealand wines

The passion for making great wine continues to grow. All vineyard and winemaking operations and philosophy are simple, to make textural, cool climate wines that are light and elegant with a finesse that reflects the terroir of the vineyards. Howard Vineyard wines look forward to indulging you. Fresh herbs and vegetables are hand picked next to the vineyard and as many ingredients as possible are sourced locally from the Adelaide Hills. The Cellar Door staff match each terroir to their cool climate wines, so all you need to do is enjoy. A superb range of exceptional Adelaide Hills wines which represent an outstanding experience in the appreciation of all that's made of clear sunshine, good fruit and clean soils.

https://www.howardvineyard.com/ - Howard Vineyard - Tasting Notes On Australian & New Zealand wines

https://www.howardvineyard.com/ - Howard Vineyard - Tasting Notes On Australian & New Zealand wines

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